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Basic food microbiology

By: Publication details: Delhi CBS publishers 1987 1987Description: vii,781p. 21cmSubject(s): DDC classification:
  • 664.001579 BAN
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Item type Current library Collection Call number Status Date due Barcode
Lending Materials Lending Materials Makandura Library Lending Section Lending Collection 664.001579BAN (Browse shelf(Opens below)) Available 52099
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664.001547758SCH Source book of food enzymology 664.001579ADA Food microbiology 664.001579BAN Basic food microbiology 664.001579BAN Basic food microbiology 664.001579FOR The microbiological risk assessment of food 664.001579FRA Food microbiology 664.001579FRA Food microbiology

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