Safety and quality issues in fish processing
Series: Woodhead publishing in food science and technologyPublication details: Cambridge Woodhead 2002 2002Description: xvii,507p. 24cmISBN:- 1855735520
- 664.94 SAF
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Makandura Library Reference Section | Schedule Reference Collection | 664.94SAF (Browse shelf(Opens below)) | Available | 62352 |
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664.94FIS Fish processing technology | 664.94GOP Tropical fishery products | 664.94GOP Tropical fishery products | 664.94SAF Safety and quality issues in fish processing | 664.94SEA Seafood processing by - products | 664.94VEN Seafood processing | 664.9HAN Handbook of meat and meat processing |
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