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Community nutrition challenges and opportunities

By: Publication details: New Jersey Prentice Hall 1999 1999Description: xx,398p. 25cmISBN:
  • 0135091918
Subject(s): DDC classification:
  • 363.856 END
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Permanent Reference Materials Permanent Reference Materials Makandura Library Reference Section Permanent Reference Collection 363.856END (Browse shelf(Opens below)) Not for loan 59669
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363.8560973NNA Community nutrition 363.85610973SPA Nutrition in public health 363.856CHR Plants, genes, and agriculture 363.856END Community nutrition challenges and opportunities 363.8BOY community nutrition in action 363.1926 MOR HACCP : 363.2 PRA Practical food safety

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