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Principles and practices of winemaking
Publication details: New York Champman & hall 1996 1996Description: xiii, 604p. 26cmISBN:- 0412064111
- 663.2 PRI
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Schedule Reference Materials
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Main Library Reference Section | Schedule Reference Collection | 663.2PRI (Browse shelf(Opens below)) | Available | 4062 |
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| 660.63PRO Protein production by biotechnology | 660.65MCK Evolutionary innovations | 660.6CON Science and innovation for development | 663.2PRI Principles and practices of winemaking | 663.2WIN Wine analysis and production | 666.893NEV Concrete technology | 666.893NEV Concrete technology |
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