Wayamba University Library Network

Food quality management (Record no. 53026)

MARC details
000 -LEADER
fixed length control field 00409 a2200157 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788183211628
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07
Item number KAL
090 ## -
-- 26144
-- 45298
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Kalia, Manoranjan
245 ## - TITLE STATEMENT
Title Food quality management
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Udaipur
Name of publisher, distributor, etc Agrotech publishing academy
Date of publication, distribution, etc 2010
Date of manufacture 2010
300 ## - PHYSICAL DESCRIPTION
Extent 400p.
Dimensions 23cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Tests, analyses, quality controls
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food technology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Lending Materials
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
    Dewey Decimal Classification     Lending Collection Makandura Library Makandura Library Lending Section 08/10/2010 13 2 664.07KAL 64792 23/08/2022 18/08/2022 0.00 31/10/2016 Lending Materials

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Last Updated:03-10-2024

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