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Brewing yeast and fermentation (Record no. 51946)

MARC details
000 -LEADER
fixed length control field 00402 a2200169 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781405152686
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 663.42
Item number BOU
090 ## -
-- 24910
-- 41176
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Boulton, Chris
245 ## - TITLE STATEMENT
Title Brewing yeast and fermentation
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Oxford
Name of publisher, distributor, etc Blackwell Publishing
Date of publication, distribution, etc 2001
Date of manufacture 2006
300 ## - PHYSICAL DESCRIPTION
Extent xi,644p.
Dimensions 25cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Yeast
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Brewing
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Quain, David
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Schedule Reference Materials
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Schedule Reference Collection Makandura Library Makandura Library Reference Section 22/10/2009   663.42BOU 64276 22/10/2009 0.00 31/10/2016 Schedule Reference Materials

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