Wayamba University Library Network

Food safety (Record no. 51868)

MARC details
000 -LEADER
fixed length control field 00494 a2200157 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780813824826
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.950684
Item number HEM
090 ## -
-- 24821
-- 41070
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Hemminger, Jane M.
245 ## - TITLE STATEMENT
Title Food safety
Remainder of title a guide to what you really need to know
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Iowa
Name of publisher, distributor, etc Iowa State University Press / Blackwell
Date of publication, distribution, etc 2000
Date of manufacture 2000
300 ## - PHYSICAL DESCRIPTION
Extent ix,97p.
Dimensions 28cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food service-safety measures-handbooks,manuals
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food service-sanitation-handbook,manuals
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Lending Materials
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
        Lending Collection Makandura Library Makandura Library Lending Section 22/10/2009 1 647.950684HEM 64273 26/07/2022 09/06/2022 0.00 31/10/2016 Lending Materials

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Last Updated:03-10-2024

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