Wayamba University Library Network

Biochemical aspects of nutrition (Record no. 48524)

MARC details
000 -LEADER
fixed length control field 00418 a2200169 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 08769270710
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2
Item number OKO
090 ## -
-- 20983
-- 32509
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Okoye, Z. S. C.
245 ## - TITLE STATEMENT
Title Biochemical aspects of nutrition
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi
Name of publisher, distributor, etc Prentice Hall
Date of publication, distribution, etc 1992
Date of manufacture 1992
300 ## - PHYSICAL DESCRIPTION
Extent xii,259p.
Dimensions 24cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Dietetics
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Medical sciences
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Promotion of health
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Lending Materials
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Lending Collection Makandura Library Makandura Library Lending Section 29/07/2009   613.2OKO 2242 29/07/2009 0.00 31/10/2016 Lending Materials

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Last Updated:03-10-2024

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