Wayamba University Library Network

Experimental methods in food engineering (Record no. 47829)

MARC details
000 -LEADER
fixed length control field 00400 a2200157 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0442008864
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.00724
Item number RIZ
090 ## -
-- 20178
-- 31295
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Rizvi, S.S.H.
245 ## - TITLE STATEMENT
Title Experimental methods in food engineering
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York
Name of publisher, distributor, etc Von Nostrand Reinhold
Date of publication, distribution, etc 1992
Date of manufacture 1992
300 ## - PHYSICAL DESCRIPTION
Extent x,289p.
Dimensions 28cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Engineering
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Mittal, G.S.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Schedule Reference Materials
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Schedule Reference Collection Makandura Library Makandura Library Reference Section 21/07/2009   664.00724RIZ 59084 21/07/2009 0.00 31/10/2016 Schedule Reference Materials

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Last Updated:03-10-2024

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