Outlines of food technology (Record no. 47643)
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000 -LEADER | |
---|---|
fixed length control field | 00376 a2200157 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 817754103X |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.001 |
Item number | LOE |
090 ## - | |
-- | 19969 |
-- | 30873 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Loesecke, Harry W. Von |
245 ## - TITLE STATEMENT | |
Title | Outlines of food technology |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Jodhpur |
Name of publisher, distributor, etc | Agrobios |
Date of publication, distribution, etc | 2001 |
Date of manufacture | 2001 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | vii,585p. |
Dimensions | 22cm |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Technology |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Schedule Reference Materials |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Schedule Reference Collection | Makandura Library | Makandura Library | Reference Section | 18/07/2009 | 664.001LOE | 56409 | 18/07/2009 | 0.00 | 31/10/2016 | Schedule Reference Materials |