Wayamba University Library Network

Nutrition and health (Record no. 45159)

MARC details
000 -LEADER
fixed length control field 00431 a2200181 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0632058447
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 612.3
Item number NUT
090 ## -
-- 17210
-- 26253
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Carr, Tanya
Relator term Editor
245 ## - TITLE STATEMENT
Title Nutrition and health
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Oxford
Name of publisher, distributor, etc Blackwell
Date of publication, distribution, etc 2002
Date of manufacture 2003
300 ## - PHYSICAL DESCRIPTION
Extent xx,188p.
Dimensions 25cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Public Health
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Health Congresses
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Descheemaeker, Koen
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Permanent Reference Materials
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Permanent Reference Collection Makandura Library Makandura Library Reference Section 04/06/2009   612.3NUT 59106 04/06/2009 0.00 31/10/2016 Permanent Reference Materials
        Permanent Reference Collection Makandura Library Makandura Library Reference Section 04/06/2009   612.3NUT 59645 04/06/2009 0.00 31/10/2016 Permanent Reference Materials
        Schedule Reference Collection Makandura Library Makandura Library Reference Section 30/07/2009   612.3NUT 59107 30/07/2009 0.00 31/10/2016 Schedule Reference Materials

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Last Updated:03-10-2024

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