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Foodborne disease outbreaks :

Foodborne disease outbreaks : guidelines for investigation - Geneva: World Health Organization; 2008, - 146p; 29cm.

ISBN: 9789241547222

Subjects--Topical Terms:
Food poisons
Laboratory investigations
Food investigations
Epidemiology
Public health

Dewey Class. No.: 615.954 / FOO

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Foodborne disease outbreaks :