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The theory of catering

Foskett, David

The theory of catering - 10th - London Hodder education 1964 - viii,596p. 25cm

ISBN: 0340871776

Subjects--Topical Terms:
Meals for social and public occasions
Home and family management
Meals and table service

Dewey Class. No.: 642.4 / FOS

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The theory of catering