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Manufacturing yogurt and fermented milks

Chandan, Ramesh C.

Manufacturing yogurt and fermented milks - Lowa Blackwell publishing 2006 - x,364p. 27cm

ISBN: 9780813823041

Subjects--Topical Terms:
Food industry and trade
Yogurt
Fermented milk
Dairy processing

Dewey Class. No.: 637.1476 / MAN

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Manufacturing yogurt and fermented milks