Normal view MARC view ISBD view

Codex alimentarius

Codex alimentarius Fruit juices and related products - 2nd ed. - Rome FAO and WHO 1992 - ix,124p. 30cm - Joint FAO/WHO food standards programme .

ISBN: 9251032211

Subjects--Topical Terms:
Tests, analyses, quality controls
Food technology

Dewey Class. No.: 664.07 / COD

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core ISBD MARC (non-Unicode/MARC-8) MARCXML MODS (XML) RIS MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Wayamba University Library Network

Codex alimentarius