ISO 22000 standard procedures for a food safety management system : the professional's ready-to-use guide to creating a food safety management system for any organizaion in the supply chain.
Material type: TextSeries: Bizmanualz | The Professional's ready-to-use-procedure series | International standard ; ISO 22000Publication details: St. Louis, Mo. : Bizmanualz, Inc., c2008.Description: 391 p. ; ill., charts ; 27 cmISBN:- 1931591431
- 9781931591430
- Bizmanualz ISO 22000 standard procedures for a food safety management system : The the professional's ready-to-use guide to creating a food safety management system for any organizaion in the supply chain
- ISO 22000 standard procedures for food safety management systems : a guide to creating a food safety management system for any organizaion in the supply chain
- 363.1926 22
- TX537 .I86 2008
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Lending Materials | Makandura Library Lending Section | Lending Collection | 664.00287 ISO (Browse shelf(Opens below)) | Available | 69595 |
Includes index.
Collection of guidelines, forms, and legal documents designed to assist companies in the food industry to gain ISO certification.
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