Food science and food biotechnology

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Material type: Text

TextLanguage: English Language Series: Food preservation technology seriesPublication details: Boca Raton CRC press 2003 2014Description: xiv,338p. Illustration 24cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Permanent Reference Materials	Makandura Library Reference Section	Permanent Reference Collection	664 FOO (Browse shelf(Opens below))	Not For Loan		68872

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