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1.
Food packaging science and technology by
Publication details: Boca Raton CRC Press 2008 2008
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.09LEE.

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2.
Food packaging principles and practice by Series: Food science and technology
Edition: 2nd
Publication details: Boca Raton CRC Press 2005 2006
Availability: Not available: Makandura Library: Checked out (1).

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3.
Food packaging and shelf life a practical guide by
Publication details: Boca Raton CRC Press 2010 2010
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.09 FOO. Not available: Makandura Library: Checked out (1).

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4.
Modified atmosphere and active packaging technologies by Series: Contemporary food ingineering series
Publication details: Boca Raton CRC Press 2012 2012
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664MOD.

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5.
Handbook of aseptic processing and packaging by
Edition: 2nd
Publication details: Boca Raton CRC Press 2013 2013
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.09DAV.

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