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Handbook of food science, technology and engineering - Vol. 03

By: Series: Food science and technology - 149Publication details: Boca Raton Taylor & Francis 2005 2006Description: [xv],642p. 29cmISBN:
  • 1574445529
Subject(s): DDC classification:
  • 664 HAN
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Permanent  Reference Materials Permanent Reference Materials Makandura Library Reference Section Permanent Reference Collection 664HAN (Browse shelf(Opens below)) Not for loan 68312
Schedule Reference Materials Schedule Reference Materials Makandura Library Reference Section Schedule Reference Collection 664HAN (Browse shelf(Opens below)) Available 68313

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